beef roast

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  • noun

Synonyms for beef roast

cut of beef suitable for roasting


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References in periodicals archive ?
The same rule applies for the holidays: Turkeys, hams and beef roasts are always at the top of everyone's must-have lists.
In cases like beef roast rib where the menu card instructs the CS to insert a thermometer and roast until it reaches a certain temperature in the center, the new oven has another convenient feature.
The extensive "means complaining After studying the chalk boards rather than a traditional paper menu, me and my hungry dining partner promptly ordered a chicken and beef roast dinner, a mere pinch at two for pounds 7.
COUNTRYSIDE: Some years ago my neighbor and friend Mary asked if I had tried adding vinegar when cooking beef roast on top of the range.
Since the Natural Angus Beef Roast that is the heart of the meal deal that I saw was priced at $3.
The bill of fare includes appetizers of chicken liver pate with calvados and hazelnuts, tomato and aged cheddar canapes, Old English spiced beef roast with assorted mustards, potatoes a la maitre d'hotel, roasted vegetables, and trifle, along with coffee, tea, and wine.
Hormel Beef Roast Au Jus treats its juice like gravy, so the Nutrition Facts on the package are for a 5-ounce serving.
This promotion emphasizes both the ease and versatility of the beef roast," John Niemann, Sterling Silver senior brand manager at Wichita, Kansas-based Cargill Meat Solutions, tells Grocery Headquarters.
BEEFING UP A ROAST: Pontypridd MP Kim Howell's (inset) loves a juicy Welsh beef roast with all the trimmings
Pacific Rim Beef Breast Filet adds a new flavor profile to three varieties already available in the food-service and retail markets: Cantina (spicy Southwestern style), Savory (natural beef roast flavor), and Italian (seasoned with garlic and oregano).
Beef roast, top (inside) round, frozen, minimum grade U.
This was followed by the traditional beef roast dinner (18%) and a steak dinner (12%).
Having had a fine dining example of a Sunday beef roast at the new Andy Waters Restaurant at Resorts World last week, I thought I'd order the same meal here (PS11.
For example, several retailers served by Associated have moved to a bone-in New York roast as their featured beef roast rather that the traditional rib roast, because they can reach a lower price point, Mortensen observes.