bean sprout


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Words related to bean sprout

any of various sprouted beans: especially mung beans or lentils or edible soybeans

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Headquartered in a region with one of the 100 best natural water resources in Japan, Kyushu GGC, using advanced production technologies and a locally-rooted supply chain, has a top share in the bean sprout market in western Japan.
Se-enriched bean sprout was produced by cultivation of mung bean seeds (Vigna radiata) in opaque plastic containers (22x36x11 cm), containing cleaned sand after soaking the seeds in distilled water for 8 h.
Bean sprouts and slightly damaged sweets are among low-priced foods that sell well when Japanese consumers tend to keep a tight hold on their purse strings amid the prolonged recession.
But they now believe bean sprouts grown at a farm in Uelzen, south of Hamburg may be responsible.
We highly recommend that your 5- to 8-year-olds read Benji Bean Sprout Doesn't Eat Meat
Broadway Pumps & Systems recently supplied one of its SAF automatic flushing filters to Kanes Foods Ltd, producer of chilled prepared salads and stir-fry vegetables and growers of bean sprouts and mushrooms.
To dress and serve salad, follow steps 2 and 3 for mung bean sprout salad, preceding, except reduce oil by half and double sugar.
All seven plates include a fair-size portion of rice (white or brown), a small portion of green salad and a choice of bean sprout or macaroni salads.
As tests were carried out on the remaining 17 bean sprout samples last night, a German agriculture official admitted: "The search for the outbreak's cause is very difficult as several weeks have passed since its suspected start.
Bean Sprouts already has locations inside family destinations such as science centers, zoos and theme parks.
Ramen, noodles, chilli pork mushrooms, seaweed, spring onion, bean sprouts, boiled egg INGREDIENTS | 300g Ramen noodles | 2 Boneless pork chops | 50g Ginger, finely diced or grated | 2 Garlic cloves, finely chopped | 4 Chestnut mushrooms, sliced | 2 Spring onion, sliced | 1 tbsp Toasted sesame oil | 1 tbsp Chilli Bean Paste (Doubanjiang) | 1 tsp Dried bonito flakes Broth | 300ml Stock | 1 tsp Japanese miso paste | 1 tsp Soy sauce | 11/2 tbsp Rice vinegar TOPPINGS | 2 Hardboiled eggs | 1 sheet Package nori seaweed | 50g Bean sprouts | 1/4 bunch Fresh coriander | 1 Red chilli, sliced METHOD: 1 Leave the pork to marinade overnight with some of the chilli bean paste and some of the ginger and garlic.
Heat a little oil in a pan or wok over a medium heat and add the bean sprouts.
Stir through the oyster sauce, soy sauce and bean sprouts.
INGREDIENTS 200g flat rice noodles 2tbsp vegetable oil, plus extra for drizzling 1 onion, thickly sliced 1 garlic clove, finely chopped 4-6 garlic chives, sliced into batons (or normal chives if you can't find them) 200g raw shelled king prawns 2 free-range eggs, beaten 2tbsp sweet soy sauce 2tbsp light soy sauce 1tbsp dark soy sauce (optional) 180g bean sprouts METHOD 1.
STARTER INGREDIENTS 200g flat rice noodles 2tbsp vegetable oil, plus extra for drizzling 1 onion, thickly sliced 1 garlic clove, finely chopped 4-6 garlic chives, sliced into batons (or normal chives if you can't find them) 200g raw shelled king prawns 2 free-range eggs, beaten 2tbsp sweet soy sauce 2tbsp light soy sauce 1tbsp dark soy sauce (optional) 180g bean sprouts METHOD 1.