blind

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Synonyms for blind

unaware of

Synonyms

  • unaware of
  • unconscious of
  • deaf to
  • ignorant of
  • indifferent to
  • insensitive to
  • oblivious of
  • unconcerned about
  • inconsiderate of
  • neglectful of
  • heedless of
  • insensible of
  • unmindful of
  • disregardful of

dead-end

Synonyms

stop someone seeing

Synonyms

  • stop someone seeing
  • block someone's vision
  • obscure someone's vision

make blind

Synonyms

  • make blind
  • deprive of sight
  • deprive of vision
  • render sightless

Synonyms for blind

without the sense of sight

unwilling or unable to perceive

screened from the view of oncoming drivers

to confuse with bright light

Synonyms for blind

people who have severe visual impairments, considered as a group

Related Words

a hiding place sometimes used by hunters (especially duck hunters)

a protective covering that keeps things out or hinders sight

something intended to misrepresent the true nature of an activity

render unable to see

make blind by putting the eyes out

make dim by comparison or conceal

Synonyms

Related Words

unable to see

Synonyms

Antonyms

unable or unwilling to perceive or understand

not based on reason or evidence

Synonyms

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References in periodicals archive ?
Line the pastry with baking parchment, fill with about 1kg of baking beans or rice and bake blind for about 30 minutes, until dry and slightly coloured.
Line with baking parchment and baking beans, then bake blind for 15 mins.
Line the pastry shell with baking parchment and baking beans Bake blind in a preheated oven for 25 minutes.
Set on a baking sheet and bake blind in the centre of the oven for about 10-12 minutes.
Roll out half pastry, line 8in pastry case and bake blind in preheated oven, gas mark 6 (200C/400F), for 15 mins.
Fill with greaseproof paper and baking beans and bake blind (see main feature) for 11 minutes.
Refrigerate for 10 minutes, then bake blind with greaseproof paper and baking beans for 11 minutes.
Bake blind You will often see in recipes the term 'bake blind' - this means that the pastry needs to be baked partially before adding the ingredients.
Stand the flan tin on a baking sheet and bake blind for 15 mins; remove the paper and beans and return to the oven for another five mins till the base is golden and crisp.
Roll out and line tart case, bake blind for 10 minutes at 180C, remove baking beans and cook for a further 5 minutes For the custard 750 ml double cream 12 duck egg yolks 125g castor sugar A pinch of grated nutmeg Method 1.
Bake blind (which means putting a layer of greaseproof or clingffilm on top of the pastry and fill with dried baking beans or dried rice to keep the pastry flat in the case while cooking) at 140C in a pre-heated oven.
Divide pastry into six equal portions and roll out and line six 10cm individual deep-fluted tartlet tins and bake blind for 15min until pastry is golden brown.