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  • noun

Words related to adobo

a dish of marinated vegetables and meat or fish

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NEW YORK: Knowing how to make moles, adobos, salsas and other condiments is the secret to Mexican cooking, chef Robert Santibanez says in his new book "Truly Mexican.
If you'd like a silky texture, strain the adobo through a medium-mesh sieve.
This adobo keeps in the refrigerator for up to five days.
ADOBO 8 garlic cloves, unpeeled 6 dried ancho chiles*, stemmed, seeded, and wiped clean with a damp cloth 1 qt.
Add remaining adobo ingredients, then peel garlic and add to pan.
Cool adobo slightly, then puree in a blender until very smooth.