European lobster

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Synonyms for European lobster

similar to but smaller than American lobsters

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lobster of Atlantic coast of Europe

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References in periodicals archive ?
Out-of-water transportation effects on behaviour in newly released juvenile Atlantic lobsters Homarus gammarus.
Effect of temperature on the behavior of stage IV American lobster (Homarus americanus) larvae
Nutritional quality of the edible tissues of European lobster Homarus gammarus and American lobster Homarus americanus.
Changes in blood serum protein levels during the moulting cycle of the lobster, Homarus gammarus (L.
Use of serum protein concentration as an indicator of quality and physiological condition in the lobster Homarus Americanus (Milne-Edwards, 1837)
Oxygen and acid-base disturbances in the hemolymph of the lobster Homarus gammarus during commercial transport and storage.
Effects of pot fishing on the physical condition of snow crab (Chionoecetes opilio) and southern tanner crab (Chionoecetes bairdi)
A mark-recapture study of hatchery-reared juvenile European lobsters, Homarus gammarus, released at the rocky island of Helgoland (German Bight, North Sea) from 2000 to 2009.
Effects of different diets on the digestive physiology of adult Norway lobster Nephrops norvegicus
Within-burrow behaviour of juvenile european lobsters Homarus gammarus (L.
Ontogenetic shifts in natural diet during benthic stages of American lobster (Homarus americanus), off the Magdalen Islands
It is possible to maintain juvenile lobsters in the laboratory for 3 mo or longer by confining them individually and supplying food (artificial or natural diets) regularly, as in the many enhancement efforts in Europe using cultured Homarus gammarus (Linnaeus, 1758) (Bannister & Addison 1998, Burton 2003).
Survival and growth of hatchery-reared individuals of the European lobster, Homarus gammarus (L.
Ocean-based nurseries for cultured lobster (Homarus americanus Milne Edwards) postlarvae: initial field experiments off the coast of eastern Maine to examine effects of habitat and container type on growth and survival
In contrast, lobster stock enhancement programs in Europe using cultured individuals of Homarus gammarus (L.
Survival and growth of juvenile lobster Homarus gammarus L.
Ocean-based nurseries for cultured lobster (Homarus americanus Milne Edwards) postlarvae: field experiments off the coast of eastern Maine to examine effects of flow and container size on growth and survival
Receptor hair structure and function in the lobster Homarus gammarus (L.
Morphology and distribution of antennal and antennular setae in Lysmata shrimp
Temperature-specific rates of embryonic development of the European lobster Homarus gammarus (L.
Thermal effects on embryonic development and hatching for blue king crab Paralithodes platypus (Brandt, 1850) held in the laboratory, and a method for predicting dates of hatching
1990) reported increased survival rates of Homarus gammarus when a temperature of 5[degrees]C to 10[degrees]C was maintained in the export cartons, whereas Goodrick et al.
The acid-base consequences of aerial exposure in the lobster, Homarus gammarus (L.
A preliminary study of the effect of meteorological factors on the live export trade of the Scottish Nephrops trawling fishery
The direct influence of feeding on enzyme production has been demonstrated in the European lobster Homarus gammarus by Barker and Gibson (1977).
Influence of feeding on hepatopancreas structure and digestive enzyme activities in Penaeus monodon
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