veal

(redirected from Ground veal)
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  • noun

Synonyms for veal

meat from a calf

References in periodicals archive ?
peeled, seeded, and minced 1/4 teaspoon pepper 1 pound ground veal 1/2 pound cooked ham, minced 1/2 cup fine dry bread crumbs 1 large egg 3/4 CU re ular-strength beef broth
Makes 6 servings) 1/4 cup oil 1/4 cup light margarine, melted 1 large eggplant 1 pound ground veal 1 onion 1 pound mushrooms, chopped fine 1 whole shallot 2 cloves garlic Coarse black pepper (called butcher block) 1/4 cup chives 1/2 pound Cheddar cheese Hollow out eggplant and leave a 1/4" border.
Dishes like chicken liver pate, a ground veal recipe, hangtown fry and raw oysters have been dropped.
Instead, the recipes call for ground veal, veal chops or steaks.
For the veal presse: In high-powered blender, puree ground veal.