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a tenor bassoon

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Recommended items: Soups, fagottino di bresaola (thin-dried beef wrapped around goat cheese), fettuccine with lobster and zucchini, ricotta and spinach dumplings in fresh tomato sauce, pappardelle pasta with wild boar sauce, risotto of the day, pastry-covered bowl of fish soup with seafood cooked in parchment, fruit tart.
He also produces little purses from thin-sliced bresaola (air-dried, pressed, salted beef) that he fills with goat cheese and chives and scatters about half a dozen of them on baby greens for a memorable, shareable beginning dish called fagottino di bresaola ($8.