chef

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  • noun

Synonyms for chef

a person who prepares food for eating

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Words related to chef

a professional cook

References in periodicals archive ?
Before taking charge as cluster executive chef of Hilton Ras Al Khaimah in 2015, Beermann moved through the ranks from commis de cuisine and chef de partie to sous chef and food production manager.
George Aoun, Cluster General Manager at Kuwait Marriott Hotels, said "we are very excited to have Elie as our Executive Chef at Courtyard Kuwait.
Brad Kilgore (Miami) - 2016 Best Chef in America, Food & Wine's Best New Chef 2016, Executive Chef, Alter named Best New Restaurants in America 2016
In his most recent position he was executive chef at Bristol's Marriott Royal Hotel.
Our source says Richardson, who developed a number of culinary talents while at the Capital, enjoys coaching and teaching and that Payne Harding, now the executive chef at Cache and a graduate of the Culinary Institute of America, "is eager to grow and learn," a1s our source says.
For the last two years, Chef Lee has travelled the world on luxury cruise liners as the Executive Chef with Celebrity Cruise Line Worldwide.
Tony Shotton, 23, from Darlington, who was working with James Marron, one of Marriott's executive chefs, said it was "hard work", but "incredibly rewarding".
executive chef at the Marriott Thruway Hotel and the Brook-Lea Country Club, both in New York.
He started his career in 1988 at Restaurant Schlossbrau in Germany and was promoted to executive chef in 2003.
Through November, one guest chef per month will join BVI's executive chef Peter Agostinelli in BVI's Overlook Room for four-course, $85 prix fixe dinners with wines culled from the inn's Wine Spectator award-winning cellar.
Garvin, executive chef and host of TV One's Turn Up The Heat With G.
Continental's Executive Chef Siegfried Lang said that in addition to the new first-class menus, Continental is still the only major airline to continue to serve complimentary meals in coach class.
Auck, who currently serves as the executive chef of the Cleveland Indians major league baseball team, earned the distinction of certified executive chef.
This happened to the Wine Bistro in Studio City in November of last year, when Peter Roelant joined the restaurant as executive chef.
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