(redirected from Demerera)
Also found in: Dictionary, Encyclopedia.
Related to Demerera: demerara rum
Graphic Thesaurus  🔍
Display ON
Animation ON
  • noun

Words related to demerara

a light brown raw cane sugar from Guyana

Related Words

a river in northern Guyana that flows northward into the Atlantic

a former Dutch colony in South America

dark rum from Guyana


Related Words

light brown cane sugar

Related Words

References in periodicals archive ?
He candies the orange rind and grinds it with cayenne pepper and Demerera sugar to make a rim for the popular Del Sol cocktail, made with Ketel One Citron, Spanish vanilla-citrus liqueur, freshly squeezed Seville orange juice and simple syrup, shaken and strained.
Apple and blackberry crisp Ingredients - serves four 250g cooking apples peeled, cored and sliced 350g blackberries 110g demerera sugar 90g butter, melted 40g plain flour 75g porridge oats Method Preheat oven to gas mark five 375F 190C.
One example from Seger's $15 three-liqueur flight at Nacional 27 is his Liqueur 27, which combines 23-year-old Ron Zacapa Centenario Rum with coffee syrup made from single-estate Antiguan coffee beans and demerera, a richly-flavored raw sugar made from sugar cane grown in volcanic soil in Guyana.
1 tblsp Worcester sauce 6 tblsp Demerera sugar 250ml Malt Vinegar 1 Cinnamon stick 3 cloves 1 bay leaf 1 clove garlic (crushed) 1 Red chilli pepper 1 tblsp Tomato puree
Sugar to taste and demerera sugar for glazing Method Pour the cream into a saucepan, cut the vanilla pod lengthwise, scrape out the vanilla seeds and add the seeds and the rest of the pod to the cream.
Ingredients: 55ml/2fl oz milk; 450ml double cream; 1/2 vanilla pod; 1 egg; 4 egg yolks; 55g/2oz caster sugar; 85g/3oz mascarpone cheese; 3tsp instant coffee; demerera sugar Method: Bring milk, coffee, cream and vanilla to a near boil.
Sticky toffee pudding with caramelised bananas and butterscotch sauce Ingredients: 180g dried chopped dates; 275mlwater; 1tsp bicarbonate of soda; 50g butter; 180g granulated sugar; 2 free range eggs; vanilla essence; 180g self raising flour; 500ml double cream; 60g demerera sugar; 1 tbsp black treacle; 2 bananas, cut lengthways; 1 tub creme fraiche.