There are a huge range of organic compounds depending partly on what kind of carbon chains
you define as "organic" and how simple or complicated you want to make the inorganic/organic distinction.
Weight loss and reaction efficiency of n-alkyl amines of different carbon chain
Likewise, proliferation potency also seems to be related to the specific carbon chain
length of FDIAs.
The omega-3 or -6 designation denotes the location of the first double bond on these FAs, along the carbon chain
With hard numbers, the company is working to "reduce overall carbon chain
by 25 per cent by 2050," he said.
The present study indicates that two commonly used ionic liquid solvents may have adverse effects on development at relatively high maternal exposures and that increasing the primary carbon chain
negatively affects development.
Each fatty acid has a carbon chain
which can be completely 'saturated' with hydrogens (saturated fatty acids) or partly saturated and having one double bond (monounsaturated) or two or more (polyunsaturated).
While scientists are engineering new enzymes that could break down lignocellulosic faster, the thermochemical conversion still has something important to offer: It can break down the long carbon chain
much faster than biological means, typically on the order of minutes instead of days at present.
Form is the connect, primal haunt, carbon chain
In olefin metathesis (olefin is another name for alkene, a carbon chain
with double bonding)," the Academy explains, "the double-bonding atom groups will change places with one another," forming two new olefins-and creating a new substance.
Initially unsaturated fatty acids have all of the atoms on the same side of the carbon chain
A final character of "M" specifies a rubber having a saturated carbon chain
of the polymethylene type.
Karlson, it can be shown that different lengths of the carbon chain
can result in a slight increase in viscosity from [C.
In saturated fat and unsaturated fats (monounsaturated such as olive and canola oils and polyunsaturated such as soybean, corn, and sunflower oils), the hydrogen atoms at the double bond are on the same side of the carbon chain
Three of these gene s(SS5, SS8, and SS10) were studied with the goal of determining whether they use acetate and not longer carbon chain
substrates in the conversion to acetyl-CoA.