buttermilk

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  • noun

Words related to buttermilk

residue from making butter from sour raw milk

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References in periodicals archive ?
Mix salt and vanilla in butter milk and add alternatively with the flour.
Cottage or shepherd's pie with bubble and squeak topping Serves: 4 Prep Time: 10 minutes Cook Time: 45 minutes Ingredients 450g/1lb lean beef or lamb mince (beef for cottage and lamb for shepherd's) 1 onion, peeled and finely chopped 2 carrots, peeled and finely chopped 15ml/1tbsp plain flour 15ml/1tbsp tomato puree 15ml/1tbsp Worcestershire sauce 450ml/3/4 pint stock 675g/11/2lb potatoes, peeled and cut into chunks 2 parsnips, peeled and cut into chunks 250g/9oz Savoy cabbage, shredded Knob of butter Milk Salt and freshly milled black pepper Method In a non-stick pan dry fry the minced beef or lamb with the onion and carrots, until the mince is browned.
A farmer and his wife dish out freshly made bajra rotis with hand-churned white butter melting on top, a simple cabbage sabzi, fried green chilies (all very ethnic and local) and a tall glass of butter milk.
2 eggs whole plain flour caster sugar butter milk 1 tbsp brandy a little melted butter Now bear with me on this because the method to the recipe may seem a little strange but trust me
The cafeteria offers a range of fresh fruit juices and traditional Indian beverages including butter milk, masala tea and sweet or salted lassi -- a yoghurt-based drink.
Spread half of each pancake with 1 tsp nutella, add a few banana slices, fold in half, serve PANCAKES WITH BACON & CARAMELISED APPLE (serves 2) ingredients 100g plain flour, 1tsp baking powder, pinch of salt, 80ml butter milk, 50ml water, 2 large eggs, beaten, cinnamon powder, sunflower oil, 2 or 3 dessert apples, peeled, cored, thinly sliced, 50g caster sugar, 50g unsalted butter, pinch cinnamon powder, 4 slices streaky bacon method.
How the four-chambered butter stomach would transform butter grass into butter milk and the butter grass butter milk turns into butter milk butter cream and the butter cream into creamy butter butter.
Production capacity will be increased over the next 4 years for fresh milk, clotted cream and butter milk.